News & Events
March 3, 2013 | 1 Responses | Article under Uncategorized | by Sarah Rathbone
Join us for 6 dishes featuring locally caught Santa Barbara seafood prepared by local Santa Barbara chef Laurence Hoburn of Market Forays and paired with wines from the Roblar cellars. Date: May 23rd Time: 7:00pm Location: Roblar Winery Tickets: $100, limited availability
Read Article →Edible Santa Barbara blogs about Community Seafood Pilot Season
June 25, 2012 | 1 Responses
Check out Krista Harris' blog about her Community Seafood pilot season shares! Read Article →
UCSB to Launch Seafood Program
May 6, 2012 | 0 Responses
Read the California Sea Grant article Read Article →
Community Seafood in the Santa Barbara Independent
May 6, 2012 | 0 Responses
Read the Santa Barbara Independent article Read Article →
Coverage of Sea Grant Social Science Study of CSFs
May 6, 2012 | 0 Responses
Read more about the Sea Grant Social Science Study of CSFs Read Article →
Swap shares
May 5, 2012 | 11 Responses
If you can't pick up your share, use can use this space to sell, swap, or trade it with another memb...
Read Article →Ask / answer questions
May 5, 2012 | 12 Responses
Ask questions and get answers! Also, be sure to look here for information on your weekly shares.
Read Article →© Community Seafood LLC established 2014 | PO Box 8232, Goleta, CA, 93118 | site design by Jonathan Gonzalez
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